A complex and brightly flavored soup with chicken, lemon zest, and tri-colored orzo in their house-made chicken stock. This is great for lunch alongside a sandwich hot out of the oven with melty cheese, freshly-sliced tomato, and bright salad greens. Also if you're feeling like you're fighting off a cold, you sure can't go wrong with chicken & lemon soup!
Storage: Stores frozen for up to one year. Once thawed, keep refrigerated and eat within 7 days.
Ingredients: Chicken stock, chicken breast, onion, orzo, carrots, red pepper, yellow pepper, celery, less than 2% of: mushrooms, lemon juice, white wine, olive oil, salt, garlic, spice, lemon pepper
Based out of Pelham, AL, Spoon & Ladle’s from-scratch artisan soups and specialty foods are crafted with Southern influence and unexpected blends of fresh, seasonal ingredients and vibrant flavors. Under the culinary direction of Executive Chef Monty Todd and his wife Kelly, Spoon & Ladle soups and specialty foods are made in small batches with meticulous care and without compromise.