Intensely-flavored immunity-boosting tonic
A traditional folk remedy of anti-viral and anti-bacterial herbs infused in raw apple cider vinegar with the mother. This pint of fire cider contains hot peppers, onions, garlic, lemons, horseradish, ginger, turmeric, black pepper, rosemary, thyme, and oregano. The Mann family likes it in warm lemon water every morning through the winter, or on collard greens. The adults in our family (the Lawrences) simply strain out the solids and take a spoonful of the liquid.
Directions: Take 1-2 tablespoons a day preventatively. Change to smaller, more frequent doses at the onset of symptoms.
Ingredients: Apple cider vinegar, onion, ginger, turmeric, horseradish, hot peppers, lemons, black peppercorns, rosemary, thyme, oregano
* These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Walden Farmacy is a family-owned and -run small-scale permaculture-style herb farm located in Bessemer, Alabama. The Manns grow and wild-craft small-batch, sustainable herbal medicines with families in mind.